Comments on: Roasted Eggplant with Mint – Perfect Summer Picnics

By: Lady Amalthea

Lady Amalthea — Fri, 31 Jul 2009 02:04:22 +0000

As everyone else said–absolutely gorgeous pictures! I got some in my CSA box today and roasted them, using anchovy oil instead of olive oil to bring in a little extra saltiness. A delightful counterpoint. Thanks for the inspiration!

By: arundati

arundati — Tue, 28 Jul 2009 16:57:28 +0000

love the roasted eggplants and the stunning pictures… you guys are fabulous

By: Denise

Denise — Sun, 05 Jul 2009 23:41:13 +0000

Greetings from western North Carolina~
Just made this today with eggplant from our garden. Soooo delicious. Your blog is addictive. We love Yosemite, too!! Will be referring to your site many times this summer as our veggies are pulled fresh from the dirt and make it into the kitchen of our old farmhouse.
Fifi’s painting is perfect!

By: White on Rice Couple

White on Rice Couple — Sun, 05 Jul 2009 18:22:38 +0000

Fifi- that painting is gorgeous!!! Oh gosh, you’re such an amazing artist! Thank you for that inspiration.

By: Foodwoolf

Foodwoolf — Thu, 02 Jul 2009 15:04:03 +0000

I’ve been beguiled by Asian and baby eggplants this season. Something about their soft, purple skin makes me want to hurry home and make something good with them. When it’s this early in the season there’s no chance that you’ll get a bad, bitter one. I love this idea of grilling them with herbs and eating outside. I’m in!

By: Jen Yu

Jen Yu — Wed, 01 Jul 2009 18:19:06 +0000

*sigh* The colors and flavors of your garden are a drug. A DRUG, I say. I’m torn between dreaming over the recipe or visually drinking in the gorgeous images. Those eggplants are adorably cute. Did they squeal when you cut into them?

By: Fifi Flowers

Fifi Flowers — Wed, 01 Jul 2009 05:15:24 +0000

Wellllllllll… I did it… I painted your photo… http://www.fififlowers.com/2009/06/another-lovely-wednesday-in-garden.html

By: pam

pam — Tue, 30 Jun 2009 10:27:40 +0000

Oh, I want to be sitting on that chair in the first picture, having some wine and some eggplant!

By: Lynn (The Actors Diet)

Lynn (The Actors Diet) — Mon, 29 Jun 2009 23:45:03 +0000

Awwww, those little eggplants are so precious!

By: Chef Fresco

Chef Fresco — Mon, 29 Jun 2009 20:58:10 +0000

These look tantalizing. So petite, so delicious, such great work on this post.