Sriracha Chili Hot Sauce Recipe

by White on Rice Couple on May 13, 2009

Sriracha Chili Hot Sauce Recipe

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1 Robyn Medlin September 10, 2009 at 4:28 pm

I tried this recipe but fell short of the amount of fresh chilis by about 1/8 of a cup so I added chipotle peppers in adobo sauce. It really gave this sauce a great smoky flavor and we finished the sauce in less than a week. We put it on EVERYTHING. Thanks for sharing your recipe- it’s hard to find an authentic sriracha recipe. :) I’ll definitely make this again!

Thanks again for all of your creative cooking insights!
Robyn, grillgrrrl.com

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