Comments on: Sharing The Love #2 -Roasted Gold Potatoes with Rosemary- “Gold Coins” http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/ A Food Blog, Photography Blog, Travel and Garden Journal Thu, 18 Mar 2010 13:32:19 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: mikky http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-1877 mikky Wed, 02 Jul 2008 05:45:51 +0000 http://whiteonricecouple.com/blog/?p=111#comment-1877 simply beautiful...will definitely try this...thanks for sharing... simply beautiful…will definitely try this…thanks for sharing…

]]> By: Jesse http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-280 Jesse Fri, 22 Feb 2008 03:03:58 +0000 http://whiteonricecouple.com/blog/?p=111#comment-280 Oh my GAWD, rosemary and potatoes... they're a match made in kitchen heaven!! Mmm, looking at your wonderful pictures is making me crave potato-rosemary bread in the worst posible way o_O Oh my GAWD, rosemary and potatoes… they’re a match made in kitchen heaven!! Mmm, looking at your wonderful pictures is making me crave potato-rosemary bread in the worst posible way o_O

]]> By: Pepy http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-270 Pepy Thu, 21 Feb 2008 02:23:23 +0000 http://whiteonricecouple.com/blog/?p=111#comment-270 Love rosemary! I made for my focaccia bread that was the first time I fell in love with. Love rosemary! I made for my focaccia bread that was the first time I fell in love with.

]]> By: White on Rice Couple http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-264 White on Rice Couple Wed, 20 Feb 2008 19:49:42 +0000 http://whiteonricecouple.com/blog/?p=111#comment-264 Cork & Feast- We would prefer to leave them whole too, but when we're short on time, cutting them smaller cooks faster. You're welcome to come on over anytime for that cappuccino! Nicole- Hope you get your hands on some rosemary and have fun! Nags- Sweet potatoes sound tasty too! We'll have to try that some time. Thanks! Cork & Feast- We would prefer to leave them whole too, but when we’re short on time, cutting them smaller cooks faster. You’re welcome to come on over anytime for that cappuccino!

Nicole- Hope you get your hands on some rosemary and have fun!

Nags- Sweet potatoes sound tasty too! We’ll have to try that some time. Thanks!

]]> By: Nags http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-255 Nags Wed, 20 Feb 2008 15:51:49 +0000 http://whiteonricecouple.com/blog/?p=111#comment-255 I did something very similar with sweet potatoes. and Yes!! i am so J of your rosemary bush :) I did something very similar with sweet potatoes. and Yes!! i am so J of your rosemary bush :)

]]> By: Nicole http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-206 Nicole Sun, 17 Feb 2008 18:06:06 +0000 http://whiteonricecouple.com/blog/?p=111#comment-206 I've never really used rosemary in my cooking. I think I've allowed the intimidation of my naivity get in the way, but these pics make it look so bright and yummy, I've been inspired! That and, oh how much I can't wait for Spring! (NYer) I’ve never really used rosemary in my cooking. I think I’ve allowed the intimidation of my naivity get in the way, but these pics make it look so bright and yummy, I’ve been inspired!
That and, oh how much I can’t wait for Spring! (NYer)

]]> By: Cork & Feast http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-175 Cork & Feast Fri, 15 Feb 2008 23:15:44 +0000 http://whiteonricecouple.com/blog/?p=111#comment-175 Oh my! I see I'm late to the party, but nonetheless, we are also addicted to those wonderfully dainty gold potatoes as well, in fact I have some in the pantry right now. I usually leave mine whole, rub them with olive oil, sprinkle with coarse kosher salt (or sea salt) and add a touch of rosemary and a hint of fresh garlic. As they roast in the oven, they smell oh so delicious! So naturally I love this post! As usual, your photos are lovely. Think there's anyway you could manage to send some of that velvety cappuccino my way?? Along with a few clippings from your rosemary bush?? I'd gladly take them both! Oh my! I see I’m late to the party, but nonetheless, we are also addicted to those wonderfully dainty gold potatoes as well, in fact I have some in the pantry right now. I usually leave mine whole, rub them with olive oil, sprinkle with coarse kosher salt (or sea salt) and add a touch of rosemary and a hint of fresh garlic. As they roast in the oven, they smell oh so delicious! So naturally I love this post!

As usual, your photos are lovely. Think there’s anyway you could manage to send some of that velvety cappuccino my way?? Along with a few clippings from your rosemary bush?? I’d gladly take them both!

]]> By: White on Rice Couple http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-172 White on Rice Couple Fri, 15 Feb 2008 07:42:07 +0000 http://whiteonricecouple.com/blog/?p=111#comment-172 AnneMarie- It's OK (patting you on the back here), that's why we here to help. If you need any rosemary, you know where we are. It ships well. :) Toni- Yes, we know exactly what you mean. A comforting breakfast for us includes a solid serving of starch somewhere (rice, noodles, oatmeal, bread or potatoes) and a good cappuccino,espresso or hot tea . After that, we good to go! AnneMarie- It’s OK (patting you on the back here), that’s why we here to help. If you need any rosemary, you know where we are. It ships well. :)

Toni- Yes, we know exactly what you mean. A comforting breakfast for us includes a solid serving of starch somewhere (rice, noodles, oatmeal, bread or potatoes) and a good cappuccino,espresso or hot tea . After that, we good to go!

]]> By: Toni http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-171 Toni Fri, 15 Feb 2008 05:36:30 +0000 http://whiteonricecouple.com/blog/?p=111#comment-171 Wow! There's a potato without egg thing going around! I just started eating sweet potatoes for breakfast! (I've got a Chinese patient who turned me on to that idea, and it just hit a spot -- I think you know what I mean!) These look great! I've got 2 rosemary bushes that are doing great -- potatoes for days!!! Wow! There’s a potato without egg thing going around! I just started eating sweet potatoes for breakfast! (I’ve got a Chinese patient who turned me on to that idea, and it just hit a spot — I think you know what I mean!) These look great! I’ve got 2 rosemary bushes that are doing great — potatoes for days!!!

]]> By: Annemarie http://www.whiteonricecouple.com/recipes/fruit-recipes-2/roasted-rosemary-gold-potatoes-gold-coins/#comment-168 Annemarie Thu, 14 Feb 2008 23:37:09 +0000 http://whiteonricecouple.com/blog/?p=111#comment-168 Just discovering your blog after you stopped by mine, and what an absolute treasure trove! You are very lucky with your rosemary bushes, we've somehow killed off 3 while everyone around us moans about how their rosemary is like a weed it's so full and fragrant. Sigh. Just discovering your blog after you stopped by mine, and what an absolute treasure trove! You are very lucky with your rosemary bushes, we’ve somehow killed off 3 while everyone around us moans about how their rosemary is like a weed it’s so full and fragrant. Sigh.

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