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	<title>Comments on: Grilled Eggplant &#8211; Rosa Bianca Eggplant Heirloom Variety</title>
	<atom:link href="http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/</link>
	<description>A Food Blog, Photography Blog, Travel and Garden Journal</description>
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		<title>By: Babbette</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-4223</link>
		<dc:creator>Babbette</dc:creator>
		<pubDate>Wed, 26 Nov 2008 06:56:40 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-4223</guid>
		<description>Had them for the first time recently on the BBQ Loved them.
Had some tonite grilled drissled with rosemary garlic and balsmatic
and red wine vingerate Olive oil. and rock salt. Im converted will have them
in my cupboard from now on</description>
		<content:encoded><![CDATA[<p>Had them for the first time recently on the BBQ Loved them.<br />
Had some tonite grilled drissled with rosemary garlic and balsmatic<br />
and red wine vingerate Olive oil. and rock salt. Im converted will have them<br />
in my cupboard from now on</p>
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		<title>By: Nate</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3454</link>
		<dc:creator>Nate</dc:creator>
		<pubDate>Fri, 24 Oct 2008 16:47:32 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3454</guid>
		<description>I&#039;ve seen those at the farmer&#039;s market but never tried them.  Should pick some up next time...</description>
		<content:encoded><![CDATA[<p>I&#8217;ve seen those at the farmer&#8217;s market but never tried them.  Should pick some up next time&#8230;</p>
]]></content:encoded>
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		<title>By: sheetal</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3430</link>
		<dc:creator>sheetal</dc:creator>
		<pubDate>Wed, 22 Oct 2008 19:10:59 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3430</guid>
		<description>Beautiful photographs as usual ... particularly like the eggplants getting a shower.</description>
		<content:encoded><![CDATA[<p>Beautiful photographs as usual &#8230; particularly like the eggplants getting a shower.</p>
]]></content:encoded>
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		<title>By: Pepy</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3429</link>
		<dc:creator>Pepy</dc:creator>
		<pubDate>Wed, 22 Oct 2008 13:22:44 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3429</guid>
		<description>I love these kind of eggplants.. I haven&#039;t had it for so long</description>
		<content:encoded><![CDATA[<p>I love these kind of eggplants.. I haven&#8217;t had it for so long</p>
]]></content:encoded>
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		<title>By: Marc @ NoRecipes</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3409</link>
		<dc:creator>Marc @ NoRecipes</dc:creator>
		<pubDate>Mon, 20 Oct 2008 02:22:04 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3409</guid>
		<description>Fantastic photos! Love the one of the eggplant under running water.</description>
		<content:encoded><![CDATA[<p>Fantastic photos! Love the one of the eggplant under running water.</p>
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		<title>By: Lydia (The Perfect Pantry)</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3406</link>
		<dc:creator>Lydia (The Perfect Pantry)</dc:creator>
		<pubDate>Mon, 20 Oct 2008 01:02:31 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3406</guid>
		<description>I love these eggplants, and even have a painting of one in my kitchen. They&#039;re quite uncommon at farmers&#039; markets around here.</description>
		<content:encoded><![CDATA[<p>I love these eggplants, and even have a painting of one in my kitchen. They&#8217;re quite uncommon at farmers&#8217; markets around here.</p>
]]></content:encoded>
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		<title>By: Jesse</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3405</link>
		<dc:creator>Jesse</dc:creator>
		<pubDate>Sun, 19 Oct 2008 19:05:09 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3405</guid>
		<description>Oh my GAAAAD, I&#039;ve missed reading about the two of you soooo much!!!! This just made my day. One of my favourite veggies being cooked by two of my fav bloggers... =D

My mommy fries eggplant with sambal and terasi (chili and fermented prawn paste). It burns so good...</description>
		<content:encoded><![CDATA[<p>Oh my GAAAAD, I&#8217;ve missed reading about the two of you soooo much!!!! This just made my day. One of my favourite veggies being cooked by two of my fav bloggers&#8230; =D</p>
<p>My mommy fries eggplant with sambal and terasi (chili and fermented prawn paste). It burns so good&#8230;</p>
]]></content:encoded>
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		<title>By: Jue</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3404</link>
		<dc:creator>Jue</dc:creator>
		<pubDate>Sun, 19 Oct 2008 18:51:19 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3404</guid>
		<description>Wish I had a garden full of eggplant. I like them roasted whole dipped in a soy-dashi sauce.</description>
		<content:encoded><![CDATA[<p>Wish I had a garden full of eggplant. I like them roasted whole dipped in a soy-dashi sauce.</p>
]]></content:encoded>
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		<title>By: Donald</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3403</link>
		<dc:creator>Donald</dc:creator>
		<pubDate>Sun, 19 Oct 2008 18:46:38 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3403</guid>
		<description>Those look great. We love eggplant here. I like them grilled and in a parmasan. But my absolute favorite is panko crusted then deep fried and topped with parmesan cheese!</description>
		<content:encoded><![CDATA[<p>Those look great. We love eggplant here. I like them grilled and in a parmasan. But my absolute favorite is panko crusted then deep fried and topped with parmesan cheese!</p>
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		<title>By: Jen Yu</title>
		<link>http://www.whiteonricecouple.com/gardening/grilled-eggplant-bianca-rosa-heirloom-variety/#comment-3402</link>
		<dc:creator>Jen Yu</dc:creator>
		<pubDate>Sun, 19 Oct 2008 14:02:11 +0000</pubDate>
		<guid isPermaLink="false">http://whiteonricecouple.com/blog/?p=636#comment-3402</guid>
		<description>Mmmm, eggplant!  I&#039;d be hard pressed to eat those beauts though, they are so gorgeous.  I still take little mental vacays to your backyard, ya know :)  I typically cook eggplant one of two ways.  I either grill thin slices and chuck them onto a sandwich with pesto, provolone, tomatoes, etc. or I do them Chinese style: http://jenyu.net/blog/2008/05/22/seasonal-transitions/</description>
		<content:encoded><![CDATA[<p>Mmmm, eggplant!  I&#8217;d be hard pressed to eat those beauts though, they are so gorgeous.  I still take little mental vacays to your backyard, ya know <img src='http://www.whiteonricecouple.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   I typically cook eggplant one of two ways.  I either grill thin slices and chuck them onto a sandwich with pesto, provolone, tomatoes, etc. or I do them Chinese style: <a href="http://jenyu.net/blog/2008/05/22/seasonal-transitions/" rel="nofollow">http://jenyu.net/blog/2008/05/22/seasonal-transitions/</a></p>
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